Melt your lover’s heart this year at The Melting Pot of Buffalo! To accommodate everyone, we will be featuring our special Valentine’s Menu from February 11 – 20. The menu will be set February 11 – 14 and optional on all other days. Click below for pricing and menu details.
February 11th -13th
Set menu only from 3pm – 10pm, regular menu available for lunch
February 14th (open at 12pm)
$150/couple. Set menu only all day
February 15th -20th
$120/couple menu optional, regular menu available all day
Every couple will also receive a $25 Dip Certificate for a future visit and a complimentary champagne toast. Tax and 20% gratuity will be automatically added to every bill.
Tomato Basil Bruschetta
First Course (choose one)
Loaded Baked Potato Cheddar, Spinach & Artichoke or Quattro Formaggio
Second Course (choose one)
Wisconsin Wedge or Caesar Salad
Third Course (choose one)
Cupid’s Combo: Cold-Water Lobster Tail, Filet Mignon, Teriyaki Sirloin, Cajun Chicken Breast, Shrimp, Chicken Potstickers and Fresh Vegetable Medley.
Cupid’s Feast: Filet Mignon, Garlic Pepper Sirloin, Teriyaki-Marinated Sirloin, Cajun Chicken Breast, Memphis-Style Dry Rub Pork, Chicken Potstickers and Fresh Vegetable Medley.
Choose any chocolate from our regular menu.
All reservations on February 11 – 14 will require a credit card to hold the reservation. We require a minimum of 48 hours notice for all cancellations or there will be a $50 per person cancellation fee. No coupons, discounts or other promotions are valid with the Valentine’s Menu. Please see store for additional details.